Dhampureâs Candy Sugar, (or sweet diamonds as it is popularly called) is a sparking-white big crystal sugar obtained by cooling supersaturated sugar solutions. Its large crystals boast of purity and are also very attractive. Dhampureâs Candy Sugar is a great sweetener for tea or coffee and sits pretty on a table setting. It is also popular among makers of homemade fruit liqueurs. Loved by both kids & grown ups, this rock candy makes a good substitute for dessert after meals.
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